Celebration Dinner Party

Hors D'oeuvres~
Chicken and Peach Wontons
Black Bean Cakes with Guacamole
Parmesan Crips with Goat Cheese Mousse


First Course~
Chicken Ravioli with Walnut Butter Sauce

Second Course~
Cold Beef Salad with Ginger Dressing

Fish Couse~
Shrimp with Cheddar Poblano Grits Cakes

Palet Cleanser~
Pink Grapefruit Sorbet

Entree~
Roulade of Pekin Duck Breast
Creamed Sweet White Corn
Fennel Compote

Dessert~
Crepes Suzette

“The food was tasty, imaginative and fun. LadyFingers brought a real feeling
of celebration to the dinner table.” – Susan J.